I have never heard of gormet candied apples before, but boy did I get to see some today. I remember eating candied apples, and caramel apples, and the highlight of either as a extra treat was to see some crunched up nuts on them, or perhaps some cinnamon added for flavor. Today my thoughts of apples and toppings for them went out the window!

Caramel, crushed cookies, various crushed nuts, chocolate, melted marshmallow, cinnamon candy crunched up, M&M's chopped up, oreas chopped up, any kinds of cookies or candies added....and it goes on and on! I could not believe how much were on the apples and how many layers! Some eaten as regular apples would, with the stick, and some served with a knife to cut them up if necessary.

I'm tempted to experiment with my own apples, but I have no clue where I'd start. I guess testing is the fun part!