• Friday, September 5, 2008 - Frosted Banana Bars
This recipe comes from a Junior League cookbook called Beginnings and Endings. There are some really great recipes in it and this is one I'd like to share.
Frosted Banana Bars
1 stick of butter
2 c. sugar (I used 1 1/2 c.)
3 eggs
3 medium bananas, mashed
1 t. vanilla extract
2 c. flour (I used whole wheat pastry flour)
1 t. baking soda (I used baking powder on accident)
pinch of salt
cream cheese frosting
Cream butter and sugar together. Add eggs, banana and vanilla. Add a mixture of flour, baking soda and salt; mix well. Spread in a buttered 9 x 13 inch pan. Bake at 350 degrees for 20-25 minutes. Frost with cream cheese frosting, if desired. Yield: 12 servings.
*note: This is plenty sweet with 11/2 cups of sugar. Using the larger amount of sugar and frosting the bars will make it fall into the dessert category.
Blessings,
Mrs. P |
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