Roundup Revelations
Posted on Wednesday 5 July 2006 at 09:48 in TYDOS - Post Comment
Hello, class. I'm here today to talk about Roundup. Roundup is also
known as the chemical glyphosate. It is widely used in both commercial
and home-and-garden applications for wholesale slaughter of any and
every living green thing. When that's your aim, of course.
Now, I'm not 100% organic. Or I haven't been over the last five years,
though I get a little more that way each season. I don't put chemical
in my food space, but I have used Roundup to open new flowerbeds and
such. If it has an effectiveness, that's the maximum limit of it, in my
experience. I've found you might just as well till things over well and
regularly, and the results will actually be better.
Below are all the reasons Roundup is not worth it as an annual cleanup of crop fields or vegetable gardens.
What happens when you use Roundup? Well, it's like this.
Phase One: Every living green thing dies.
Phase Two: Suddenly, there's a giant patch of weeds sprouting up. Huh?!? didn't we just tackle that?
Phase Three: More Roundup. Lather, rinse, repeat. Add Roundup-Ready genetically-modified crops as you see fit.
Why is it so? Because you can use whatever chemicals you want to kill
weeds and suppress their seeds (pre-emergents); it's never going to
totally work.
Case in point: Last year, I let my orchard go to grass - I didn't mean
to, it's just that Dave had a broken neck and I never did get in there
with the tiller. We got it tilled down real nicely this spring, and
it's back to soil now. But in between tillings, I noticed something.
Little baby quackgrass sprouts all over the soil.
Spraying down the home garden every year just wouldn't be a viable
option. Do you know when it would finally succeed? Never. The viability
of a wild mustard seed, I've heard (and I tend to believe it) is 100
years. Between wind, birds and dormant seed... It's just plain silly to
think we can easily harness nature with a quick pre-manufactured fix.
But, hey, that kind of thinking pays. Somebody.
A very intelligent farmer friend of ours, an immigrant from England,
has compared trials of "conventional" farming and a 10-acre organic
patch that he simply didn't get sprayed down one year. He said yields
were several bushels per acre more on the organic land, and the weeds
were actually less. Having made a closer examination, he believes that
chemical controls don't really eliminate the weeds - they just stunt
them, leaving them below the level of the crop, where they go to seed
anyway. He's switching to organic.
After all, how did humanity survive for thousands of years without Monsanto?
Untitled Comment
Posted by Carol on Wednesday 5 July 2006 at 11:07 - Link
I learnt the hard way not to use Roundup. When we first moved here we had a huge weed patch on our side lawn. I thought I'd try Roundup - well you are right it kills EVERYTHING green, the grass included. For that summer I had a "burnt" patch. The next year we had more weeds than ever in that one spot!!!! I've never used any chemicals in our garden, we garden organically. I hoe, shovel and pull weeds. Roundup is a curse word for me. Our neighbour thought he would use Roundup to kill the weeds in his garden last fall. He now has more weeds than he ever had.
~carol
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